- Pan seared Brighton scallops with celeriac & apples

- Squid & crab risotto with pickled shellfish salad

- Chegworth apple creme brulee with Calvados madelines

Dinner menu - click here to view full menu (pdf)

- Local wild mushroom stuffed pancake with pickled mushroom salad & poached egg

- Assiette of Court Garden farm lamb with smoked garlic potato puree & braised red cabbage

- Pear tarte fine with candied walnut ice cream

Our daily lunch & dinner specials boards give an even broader choice of delicious, fresh, free range and organic produce.

Wines - click here to view full list (pdf)
We serve only English and European wines in order to minimise the distance the bottle travels before it reaches the table.

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